A part of me wants to promote these bad boys as a kid friendly snack, but hell, I'm 23 and I'm in love! Banana granola pops are like the superhero of dessert. Super simple, super tasty, and super healthy! These guilt free frozen treats have the power to impress dinner guests, fill an afternoon with fun, and if you're feeling like a night in - they'll keep you company while you binge watch Netflix! Needless to say I'm a fan.
Prep Time: 10 min Cooling Time: 30 min Total Time: 40 min Servings: 6
- 3 Bananas
- 6 Popsicle Sticks/Fondue Sticks
- 1 Cup Dairy Free Dark Chocolate
- 1/8 Cup Smooth Peanut Butter
- 1/4 Cup Granola (I use Central Roast)
- 1/8 Cup Crushed Pistachios
- 1/8 Cup Shredded Coconut
Step 1: Peel bananas, and cut into halves. Insert sticks halfway.
Step 2: Melt chocolate (approximately 3 minutes in a pot over medium heat). Dip bananas in chocolate, and set on a tray lined with parchment/wax paper.
Step 3: Drizzle peanut butter over chocolate on as many pops as desired. Top with granola, pistachios, and coconut - in whichever combinations you prefer!
Step 4: Place pops in the freezer for at least 30 minutes before serving.